A la carte kokk

A la carte chef

Tööülesanded

• Participate in production, preparation and serving of food from our a la carte menu - both for the restaurant and take-away / delivery.
• Ensure that all food served is of the highest quality in terms of ingredients, taste, and presentation.
• Guide other support staff in the kitchen, such as pizza cooks / pizza drivers.
• Contribute to maintaining a good HACCP system for the kitchen in relation to cleaning, production, and food safety.

Nõuded kandidaadile

• Certificate as a chef with good knowledge of ingredients and HACCP
• Relevant experience from a la carte / restaurant kitchen - minimum 5 years
• Excellent cooking skills
• Understanding of kitchen economy
• Fluent English (or Scandinavian)
• CV and application letter in English

Personal characteristics:
• Interested in food
• Gentle and outgoing
• Service minded
• Flexible
• Good collaboration skills – both with chefs and younger staff
• Ability to work quickly, independently, structured and systematically under pressure.
• Ability to give and receive constructive messages / guidance
• Good health and physical shape

Töökogemus sarnasel ametikohal: vähemalt 5 aastat
Keeleoskus:
inglise keel - soovituslik (kõnes: C1 - väga hea, kirjas: C1 - väga hea)
norra keel - soovituslik (kõnes: C1 - väga hea, kirjas: C1 - väga hea)

Omalt poolt pakume

• Pleasant working environment and a good concept
• Stable and safe job
• Good wage conditions
• Staff apartment in close distance from work for a low monthly cost
• Large kitchen that was new in 2017

Töökoha andmed

Töökoha asukoht: Norra Storgata 6, Brevik
Vabade töökohtade arv: 1
Töötasu täpsustus: From approx. 3.600€ - 4.500€ depending on time of year/ season
Tööaeg: Täistööaeg
Tööaja täpsustus: Around 160 hours in low season – Normally more during the summer season (180 hours +/-)

Kandideerimise info

The application is sent by e-mail to [email protected]. Tagged «A la carte chef, Sjöloftet». Attach English CV with references or final certificates/ recommendation letters. Describe your strengths and weaknesses in the kitchen. Feel free to share photos of dishes you have made that represent your cuisine/ style/ experience/ interest.

We only hire citizens from Europe.


Kandideerimise tähtaeg: 05.09.2025
Vajalikud dokumendid: CV, kaaskiri

https://www.sjoloftet.no/

EURES Norra, üle-euroopalise EURES töövahendusvõrgustiku osana, vahendab Norra tööandjate tööpakkumisi, kus otsitakse tööjõudu Eestist.

Kui Teil puudub konto tooline.ee-s või mingil põhjusel puudub võimalus kandideerida ametikohale läbi meie portaali, saate kandideerida läbi originaalikuulutuse Töötukassa veebilehel selle lingi kaudu: https://www.tootukassa.ee/et/toopakkumised/a-la-carte-kokk-799745